Description
Celery has long, crunchy stalks and a mildly savory taste. It's often used in soups, salads, and as a healthy snack with dips.
Nutrient Content (per 100g):
Calories: 16 kcal
Carbohydrates: 3g
Protein: 0.7g
Fiber: 1.6g
Vitamin K: 29.3µg
Potassium: 260mg
Storage:
Store celery in the vegetable compartment of the refrigerator, wrapped in plastic or aluminum foil to retain moisture.